About us

Welcome to Srin Cambodian Grinds, where we bring the rich flavors and health benefits of Cambodian black pepper directly from our family farm in Ratanakiri to your kitchen. Our story began in 2000 when Sary Srin's parents returned to Cambodia after fleeing the Khmer Rouge regime. They established the pepper farm as a way to reconnect with their roots and support the local agricultural community. Growing up amidst the aromatic fields of black pepper, Sary developed a passion for sharing this unique spice with the world.

At Srin Cambodian Grinds, we are dedicated to providing premium-quality Cambodian black pepper, celebrated for its bold flavor and numerous health benefits. We prioritize sustainable sourcing and ethical farming practices, ensuring that our pepper not only enhances your culinary creations but also supports the local farming community. Our commitment to uncompromising quality means that each batch is carefully harvested and processed to preserve its distinct characteristics.